About Bangalore Farm
A sustainable farm dedicated to growing fresh, organic produce and providing authentic farm experiences in the heart of Karnataka.
Our Story
Bangalore Farm was established in 2010 by the Sharma family with a vision to create a sustainable agricultural enterprise that connects urban residents with the joys of farm life.
What began as a small family farm has grown into a thriving agricultural business that produces a wide variety of fruits and vegetables, offers farm stays, and provides educational experiences for visitors of all ages.
Our commitment to sustainable farming practices ensures that we produce the highest quality food while preserving the environment for future generations. We avoid chemical pesticides and fertilizers, focusing instead on organic methods that maintain soil health and biodiversity.
Today, Bangalore Farm is proud to serve the local community by providing fresh, seasonal produce, memorable farm experiences, and a peaceful retreat from city life.
Our Mission
To cultivate sustainable agriculture, provide nutritious food, and create meaningful connections between people and the land.
Our Values
Sustainability
We are committed to farming practices that protect and enhance the environment. Our methods focus on soil health, water conservation, and biodiversity.
Quality
We take pride in growing the freshest, most flavorful produce possible. Our fruits and vegetables are harvested at peak ripeness to ensure maximum nutrition and taste.
Community
We believe in fostering connections between people and the land. Our farm is a place where visitors can learn, relax, and create lasting memories.
Meet the Team
Rajesh Sharma
Founder & Farm Manager
With over 20 years of farming experience, Rajesh oversees all farm operations and strategic planning.
Priya Sharma
Hospitality Manager
Priya manages the farmhouse stays and ensures all guests have a comfortable and memorable experience.
Vikram Patel
Agricultural Specialist
With a degree in agricultural science, Vikram leads our sustainable farming practices and crop planning.
Anita Desai
Customer Relations
Anita manages customer service, online orders, and coordinates the pick-your-own experiences.
Sustainable Farming Practices
- Organic cultivation without synthetic pesticides or fertilizers
- Drip irrigation systems to conserve water
- Composting of farm waste to create natural fertilizers
- Integrated pest management using beneficial insects
- Solar power for farm operations
- Crop rotation to maintain soil health
- Rainwater harvesting systems
- Agroforestry practices to enhance biodiversity
- Heirloom and native seed preservation
- Fair labor practices and community involvement
What People Say About Us
"The produce from this farm is incredibly fresh and flavorful. You can really taste the difference compared to supermarket vegetables. Highly recommended!"
Priya Sharma
Regular Customer"Our stay at the farmhouse was absolutely wonderful. The place was immaculately clean, and we felt very safe. The kids loved the experience of seeing where their food comes from."
Rahul Mehta
Farmhouse Guest"The pick-your-own strawberry experience was fantastic! It was so much fun for the whole family, and the strawberries were the sweetest I've ever tasted. We'll definitely be back!"
